Every Wednesday, I share several blog posts from around the Internet. Many of these I find on my own, usually through my RSS subscriptions, but I gladly accept submissions from the online community as well. Sending those to me via Twitter is best. Here is this week’s collection.
Ray Ebersole comments on what his school district is calling “new math.” However, the math itself hasn’t changed at all; they are simply changing the way they are going to teach it. I hope the lessons make good common sense and offer value beyond the classroom.
Sofia Layarda of Health Castle provides a great comparison of powder-based mix and homemade alfredo sauce, including a recipe for the latter. The homemade version has more protein, calcium and fat, but far less sodium and fewer “filler” ingredients. More importantly, the homemade version tastes a lot better than the packaged version.
Damien Riley takes us for a stroll down memory lane, describing what blogging was in 1995 and what it has become since then. Like Damien, I also got my online writing start with Geocities, but I personally never progressed to handling phpBB forums. At the end of the day, the platform doesn’t matter nearly as much as the quality of the content.
Zac Johnson is best known as a “super” affiliate marketer, but he is also familiar with other ways to make money online. Beyond affiliate marketing, you can also try creating (and selling) your own product, blogging, email marketing, or domain flipping. All of these can help you earn more passive income; you just have to find the one that fits your expertise and interests.
Buzz Bishop takes us back seventeen years to the game-winning goal from Greg Adams, propelling the Vancouver Canucks to the Stanley Cup Finals. And, on the exact same day nearly two decades later, Bieksa beats Niemi in double overtime, sending the Canucks to the finals for only the third time in Canucks history. John Bollwitt recorded a sound clip from his West End balcony to capture the moment when Bieksa scored the game winner.
Ah, I love alfredo sauce, always remember it from the local family Italian restaurant I worked at. Everything was Grandma’s 100 year old recipe. I wonder how much New Math we need to tell how valuable that recipe was.
I can’t stress enough how much I think Math is the key to successful decision making. Math is all about solving problems, analytical thought and logical reasoning.
yummy food